The Ham Corner

Among the most applauded tapas the prawns with leeks, in which the shellfish is placed on a leek bed and then grated with a little cheese and alioli above. It also triumphs the "turron cheese," an emborrao cheese that is served very well. They offer a wide variety of chacinas and acorn ham from the "Tierra de Iberico" (Guijuelo) factory, Various toasts and meat are also served that go from the calves of Avila or rered of the province, to the deer of the Sierra de Cadiz, to be served to the thyme, or the milk lamb chulets.

Τηλέφωνο:+34956534680

Γεωγραφικό πλάτος:36.418354·Γεωγραφικό μήκος:-6.156308