Tula

The common denominator of your dishes is the taste. The croquettes, the tartars and the crunchy mold of the puchero are indispensable, addictive the tacos of the breast and the smoked eel, necessary the mushrooms in autumn and the fabes in winter. Also very interesting are the healing techniques to which they submit some fish with which they achieve well-solved dishes. The dishes are designed to share.

Phone:+34966471745

Links:restaurantesur.com

Latitude:38.770679·Longitude:0.192642