Perico

If there is a pinch of the Perico bar especially known by the palentines and visitors, that is the bobbed egg, a simple-processing cap and basic ingredients that has become one of the local star pinches. Mini sandwiches, nice banderillas and a wide variety of brochets and rations - such as mushrooms, bacon and locusts and the muzzle of Fuente Andrino - are part of the list of tapas offered in this bar, where prices range from 1 to 3 euros.

Phone:+34 979 74 01 23

Links:barperico.es

Latitude:42.008646·Longitude:-4.531273