The Cochifrito

After 35 years of working as a cochineal farmer in the family company, Julián Conde Santos decided to transfer his knowledge of this segovian dish to the entire public by mixing it with his passion for cooking. Located at the foot of Segovia's monumental aqueduct, in this restaurant they seek the highest quality in all its dishes. Thus, his little boy is recognized all over the world, although they have a wide letter.

Phone:+34 921 48 68 13

Links:elcochifrito.com

Latitude:40.947678·Longitude:-4.118604