The Throat

It is considered a temple of rice: rice with tender (recommended) jets, black rice, caldy with bogavante; clams and fish; artichoke and cod melose; dry in mixed paella or seafood. But he was also praised for his tapas: there are canary shrimp, coke, bogavante, berber, fresh fish and entrants as suggestive as the anchovy of the Cantabric, the cunt pie, the chipirones filled in their ink, the clams in green sauce... The dishes of hake, cherne, cod are proverbial, just like the tail of stew bull, the leg of milk lamb, the lamb's carriage, caskets, silos, tunes,... Try the bowling of the sky, the rice with milk, the pots.

Phone:+34928272645

Links:elarrosar.com

Latitude:28.144054·Longitude:-15.430883