Akrogiali Family Taverna

Legendary second-generation family tavern run by Hana and Tassos (formerly known as Taverna Theodoros). It stands out for its cozy atmosphere with a beachfront terrace, spectacular sunset views and authentic Corfu cuisine made with very fresh ingredients. Their portions are generous and focus on fish and traditional homemade dishes. To start, the MIXED MEZE OF STARTERS (mixed meze of starters) is offered, a varied combination that brings together pita, tzatziki, taramosalata, hummus, eggplant salad, feta cheese, beans and olives to whet your appetite. Likewise, you can enjoy SARDINES WITH FRIED CHIPS, a serving of fresh sardines cooked in the traditional style and accompanied by crispy French fries. On the other hand, the LAMB KLEFTIKO (lamb kleftiko) stands out, an emblematic dish where the lamb is slowly cooked in the oven with herbs and spices until it is incredibly tender. Likewise, the proposal includes STAMNATO (stamnato), a traditional Greek stew of meat baked in a clay pot with a rich sauce and melted cheese. Additionally, the selection features the FISH PLATTER FOR 2 (fish platter for 2), a generous platter of fresh, locally caught seafood and fish of the day, ideal for sharing by the sea. Likewise, the traditional MOUSSAKA (moussaka) is added to the menu, baked layers of eggplant, potato and minced meat covered with a creamy layer of artisanal bechamel. Also notable is the aromatic SOFRITO (stir-fry), a Corfian classic composed of tender beef fillets cooked in a white wine sauce with plenty of garlic and parsley. Finally, the experience is completed by the CHICKEN SOUVLAKI (chicken souvlaki), juicy pieces of chicken skewered and grilled in an artisanal way, along with the delicious ORANGE PIE (orange pie), a homemade orange dessert that provides the perfect sweet touch. All this culinary proposal from the iconic Akrogiali Family Taverna (the oldest tavern on Agios Gordios beach, formerly called Taverna Theodoros) is enjoyed from Monday to Sunday (except Wednesdays for rest) from 5:00 p.m. to 10:30 p.m. The cozy beachfront setting offers an idyllic terrace with unrivaled sunset views over the Ionian Sea. The service stands out for its family hospitality, where Hana is in charge of the home cooking and her husband Tassos waits on the tables with a unique closeness. Due to its limited space and high popularity among locals, it is recommended to secure your table by calling the official phone number +30 698 208 2872 directly to manage your reservations in advance.

Phone:+30 698 208 2872

Latitude:39.544262·Longitude:19.850634