A Mirandilla

Known for its famous caldy rice with bogavant with necora and clams. It's the star dish of the restaurant. First dishes: - Octopus to feira (of the best) - Percebes - Zamburiñas Second dishes: - Rice with lobster (typical Rinlo dish) - Intercotte

Phone:+34 982 12 31 00

Links:facebook.com

Latitude:43.557434·Longitude:-7.104133