Rincón del Varadero

After entering the bar, primary, simple and exuberant, it displays oysters, clams, red shrimp, Santa Pola chisels, Guardamar locusts... infinity of seafood always monumental; monumental and exultant of freshness. As far as I can see, you should ask. Also populist nimities such as rich some fried artichokes, some tasty potatoes with alioli, a fine Russian salad, a tasteful asadurilla, some obtained bokerons in vinegar, a portentous anchovy of the Cantabric in tosta, a delicious potato tortilla, some succulent callos to la madrifuela, or solemnities like a tempting red gamba brocheta and rape to strawberry oil. Also tapas of different rice, like that of bogavant, really tasty.

Τηλέφωνο:+34 609 02 27 28

Γεωγραφικό πλάτος:38.330134·Γεωγραφικό μήκος:-0.506036