Restaurants in La Mata

Name: Restaurants in La Mata
Rating: 5


Acquoline 4.3 In Acquolina Restaurante Pizzeria we prepare the recipes with the most select ingredients to preserve the exquisite taste of Mediterranean and Italian cuisine. In the restaurant you can enjoy a large terrace and meals such as: Pasta fresco artisana. Pizza in wood oven. In our Mediterranean cuisine we have grilled meats, grilled fish, rice, among others.
Alma 3.8 Located in the front line of the Playa de La Mata, its design and service are called to become one of the city's gastronomic centers. It is structured on three floors. The main is the traditional Mediterranean food restaurant, with a large terrace that has a swimming pool for exclusive use to customers (reservations 865 77 77 90). The upper floor Wasabi area with Japan-Mediterranean food (Reservations 865 77 75 52). And a chill out terrace, for a more relaxed drink, where a triangular pool dominates the sea horizon.
Barlovent 4.0 The culinary formula is very simple: good raw material, all kinds of seafood, fish and meat, various types of rice and an important wine offer.
Vela Beach 4.4 In 2007 Vela Beach Restaurant-Pizzeria opened its doors for the first time. Located in an enviable Mediterranean environment. The letter offers a wide range of possibilities, making a wide tour of the Mediterranean gastronomy. Italian pastas, pizzas, typical rice of the area, variety of fish, meats and a good assortment of traditional home desserts. The restaurant is composed of two different areas. On the one hand, the living room, which has capacity for 75 diners, follows a modern and elegant line with spectacular sea views. On the other hand, the terrace, with capacity for 82 diners and a more summer atmosphere, makes us feel even closer to our Mediterranean Sea.
Casa Paco 3.2 Daily menu. Weekends seafood and fresh fish from Santa Pola Bay. Arroches.
The Cenator 4.5 The Cenador has been trying to offer above average quality and service standards in the province of Alicante for almost 25 years, a faithful clientele and a top quality kitchen are the best proof that it is. The specialty of 'The Cenador' is the rice (always on request). They prepare a homemade caldy rice that takes away the senses. So tasty that you enjoy every tablespoon as if it were the last. The secret is explained by Pedro while serving him in a pot of dark mud typical of the area. .
Where Paul 4.9 Piece of the beach of the mata, quiet, with a great service. It has a good assortment for picotaping various homemade tapas... the funnel is homemade and is very rich. .
The Rincón 4.6 The restaurant offers a wide variety of authentic and delicious dishes, with incredible tapas and a spectacular paella. The beach-side location offers excellent sea views, with attentive and friendly staff. The quality-price ratio is excellent, with dishes such as zarzuela and mixed fish frying. Paella is highly recommended, although it is better to ask for it in advance. A wonderful place to enjoy the food in front of the sea and be served with great care and care! Highly recommended.