Restaurants

Name: Restaurants
Rating: 5


Braseria la Cabaña 4.4 Brasería la Cabaña, located in the centre of Reinosa, next to the town hall of the villa. A restaurant specialising in grilled meat, with among its specialities hertford meat cuts, tudanco, angus, etc.,
The Bridge 4.1 Located on the edge of the river, in the heart of nature and after 19 years providing its services, this restaurant is located. It is ideal for enjoying mountain cuisine, a kitchen full of sensations. In the kitchen are the game meats (boar, deer, corzo...), the kid and the roast lettuce. In addition, typical mountain cooking, and a wide variety of home desserts. The restaurant offers a good service, has a table area on a glazed terrace overlooking the river and another area with tables around a cozy fireplace. They also have an outdoor dining room for the summer.
The Cigueñas De Ormas 4.0 In Las Cigüeñas de Ormas you can enjoy a quality home-made meal. From his letter are specialties such as the lettuce, the cooked, the caldy rice with clams, the pork hands or the cod in tomato sauce.
Pico Casares 4.5 Pico Casares restaurant features a firewood fireplace in its dining room that gives the local a more homely air. Among its specialities is the very tender roast kid, the very good pot chops, chickpeas with rib and mountain cooked.
Casasola 4.5 Located in the Cantabrian municipality of Valdeolea, which is area of good pastures, good cows and excellent meat. "It has its own production of rice bites and wager for the product of the area, with high prices that lead you to think what diantres charge you in other restaurants of worse quality and service." "In Casasola, it is a sin not to ask for a good beef slack, with its good of pepper sauce, or mushrooms, or Tresviso cheese. Cook on the iron, to the point, it is of a pitiful mantecosity," it is said.
Nights of El Chivo The experience begins at 20h30, and it is up to a step-by-step machine that will move the diners to the El Chivo cafe, where they can enjoy a very rich dinner at 1,840 meters high. The cafeteria of El Chivo is transformed for the occasion with a pleasant and welcoming decoration for a delicious dinner composed of a welcome snack (cream of leeks with salmon eggs and croquets of boletus and cod; deustation of cheeses of Cantabria), entregôte de carne de Campoo to the iron with potatoes and garrison and minipantortilla de Reinosa with artisan ice cream and hot chocolate, with which the diners will taste the rich gastronomy of southern Cantabria. This experience, the price of which is 48 euros per person, can be enjoyed as a couple, with friends or as each person chooses. In addition, those skiers who wish to go down skiing after dinner, always under their responsibility.
Fuentebro 4.5 With an extremely privileged location above the birth of the Ebro River from which it takes its name, Fuentebro restaurant is a special place for evenings of the same category, here enjoying a traditional renovated cuisine has another taste, this is a compulsory place to visit in Fontibre. Located in a rural house with a dedicated classic decoration, Fuentebro offers you the best of a traditional renovated cuisine that is faithful to its roots, which using the fresher products of Cantabria offers its guests difficult to forget. Attend yourself with a delicious Iberian carriera, a melosous rice with bogavant or with an exquisite paired foie, bluefin tuna and caramelized onion. Uncomparable views, a magical environment and exceptional cuisine, all of this you will find in Fuentebro, visit them.