Othanum

Emblematic and central pamplonic bar founded in 1912 and managed by the same family to this day. A wide range of traditional and author cuisine. They offer a varied and extensive menu of casserole, snacks and rations in addition to the menu of the day. Speciality, pork hands, boned to the iron in its sauce with fresh foie to the iron (2.80 euros). • Basiano. Tosta baguette with iconic assortment, grated and oregano cheese, on a fish bed. Other offers Tasty brushes of solomillo, mushrooms and roquefort, of five cheeses, of grilled vegetables with Parmesano, fish taps varied in seafood sauce. In addition to its beltza mushroom with Porto sauce, chipirón iron with tempura of vegetables and ali oli.

Τηλέφωνο:+34948225095

Σύνδεσμοι:casaotano.com

Γεωγραφικό πλάτος:42.816528·Γεωγραφικό μήκος:-1.643967