Madrid Mercados
![]() Market of Vallebeautiful4.4The municipal market of Vallebeautiful was built in 1930 and its architectural structure was new to other shopping centers of the time. Its colorful and punishing facade does not allow it to go unnoticed, and it appears, roundabout, in the corner between Vallebeautiful and Fernando the Catholic, underlining the protagonism that the market had and still retains. It maintains an excellent offer of quality fresh food at very interesting prices, including carnage, fish, fruit, traditional mantequeras, polleries and bakeries, making the market a reference for daily purchase as well as a meeting point for the neighborhood's neighbours. It has recently incorporated a variety of gastronomic and take-away food, as well as interesting leisure and animation activities. |
![]() San Miguel Market4.5Tapear in the San Miguel Market is innovative in the form of the tapestry. It has nothing to do with going to a bar, this is an open space with different "bars" (to put it in some way), wineries, and especially many different places where you can buy small tapas to be consumed while you do the purchase or to take them to the bar of some winery and order a wine, a beer or a drink. |
![]() Chamberí market4.2It's not a gourmet market. The gastronomic space of the Chamberí Market is a place to enjoy a quality offer and that is used by the products that the market offers every day. For this reason, their target audience, in addition to the - increasingly numerous - madrilean foodies, are the neighbors of the neighborhood they intend to conquer with proposals as original as fun, and - as no - with prices suitable for all pockets. Kitchen fusion, street food, 3D tapas, castzos dishes, beers... are some of the bazas of the six restaurants that occupy this square in the supply market, which has been baptized with the name of La Chispería, a tribute to the 'sparks', nickname with which years have been known to the chulls of the neighborhoods of Maravillas and Chamberí and with which the many forges and foundries that there were at that time, from there the association between 'sparks' and 'sparks'. |
![]() San Antón Market4.3Ell Mercado de San Antón hosts in its new building one of the oldest markets and castes in Madrid. This three-storey market offers high-quality food, tapas and drinks in a very modern environment. On the first floor - accessible by an automatic staircase - there are food shops, cheeses and chorizos, fish and cakes. On the second floor tapas and wine shops, on the third a roof full of bars. |
Market Tirso de Molina4.4The building was created in 1932, following the design of the architect Luis Bellido, also author of the Matadero de Madrid. It was part of the General Plan of Municipal Markets promoted by the Second Republic for the supply of the city. A curious fact is that in its structure you can see remains of impacts of civil war shells. The complex houses several places for sale of fresh products of the day at affordable prices, including carnage, fish, ultramarines, bakeries, fruit and vegetables, as well as a gastronomic space divided into different places. It can be tasted from Greek, Mexican or Spanish dishes to a wide variety of artisan beers that can be taken there, asked to take it or sent home. Recently, the market of Tirso de Molina has been partially rehabilitated, within the comprehensive plan promoted by the City of Madrid for the municipal markets of the capital, with the aim of improving its facilities and services. . |
These are the most successful gastronomic markets in Madrid, to try new things in a distended environment.
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