The Doves

One of the classics on the beach of Arenales del Sol in Elche is the restaurant Las Palomas. Local specialising in grilled meat and roast like the cochinillo, is a reference in the area in terms of quality cuisine. As an inlet you can order a varied tray called HdO, which consists of a part of frying (gambusin, squid, croquettes and fish), a part of frying (white longaniza and chorizo to the iron) and some pieces of pate mousse. Special mention is made of the very good quality, tasty and not greasy sausages. The well-made frying, although the croquettes are frozen, of rather low quality. As the main dish, the Villagodius. A huge chuletons of the high back of the cow that are prepared with the bone and serve fillets with a huge ration of spectacular homemade fries. A tasty, tender, perfectly made in the grill, with the toasted exterior and the rosy interior (it is quite raw inside, but they pass it more if you don't like it very much). A meat to taste it by mixing it with the chunks of fat that gives it an untuosity and an impressive taste. .

Τηλέφωνο:+34 966 91 07 76

Σύνδεσμοι:asadorlaspalomas.com

Γεωγραφικό πλάτος:38.256864·Γεωγραφικό μήκος:-0.519273