A Mirandilla

Known for its famous caldy rice with bogavant with necora and clams. It's the star dish of the restaurant. First dishes: - Octopus to feira (of the best) - Percebes - Zamburiñas Second dishes: - Rice with lobster (typical Rinlo dish) - Intercotte

Τηλέφωνο:+34 982 12 31 00

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Γεωγραφικό πλάτος:43.557434·Γεωγραφικό μήκος:-7.104133